Coffee recipes

Black Forest Mocha.

Ingredients:

2/3 cup hot brewed coffee
2 tablespoons HERSHEY'SŪ Chocolate Syrup
2 tablespoons light cream 
1 tablespoon maraschino cherry juice
Whipped cream (optional)
Maraschino cherry (optional) 

Direction:

1. In large mug, stir together coffee, Hershey's Chocolate Syrup, cream and cherry juice.

2. Garnish with whipped cream and cherry, if desired. Serve immediately.

Serves: 1