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Mushrooms:

Beans with mushrooms
Cabbage fried with mushrooms
Cabbage, mushrooms, Stewed
Macaroni with mushrooms
Mushrooms in sour cream
Mushroom sauce
Mushrooms, stewed
Noodles, mushrooms casserole
Pizza with mushrooms
Potato Roll with mushrooms
Potato with mushrooms
Rice with mushroom
Rice, mushrooms, dill

Solyanka black bread, sauerkraut
Solyanka with cucumbers, cabbage
Solyanka with cabbage, potatoes
Cabbage rolls with mushrooms
Kolyadki, mushrooms filling
Paprika stuffed with mushrooms
Pelmeni with mushrooms
Pelmeni with mushrooms, ham
Rasstegai with mushrooms
Tomatoes stuffed mushrooms

Salads:

Cucumber Mushrooms salad
Tomato mushrooms salad
Mushrooms Vinaigrette salad
Ham, mushrooms Salad, puff
Mushrooms green peas salad

Mushrooms, stewed in oleomargarine.

 Ingredients:

3 tomato, chopped
750 g (1,7 lb) mushrooms, chopped
6 paprika, chopped
1 onion, finely chopped
3 tbsp oleomargarine
1 tbsp flour
salt, cummin, chopped dill, parsley to taste

Cooking Instructions:

Stew mushrooms, paprika, onion in oleomargarine. Stir thoroughly. Add remained ingredients. Stew 5 - 10 minutes. Season with greenery.

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